Discover three flavours 💥🌱🍄

Savoury Seed Sprinkle
Inspired by the original flavours of five spice. Nutty, toasty, a little bit spicy, it's also an excellent source of fibre and vegan protein. Use it like a Chinese dukkah, to add a little zhuzh to your avocados, salads or stir fries.

Ingredients: Sesame seeds, fennel seeds, chopped nuts (peanuts, cashews, almonds, walnuts, brazil nuts, hazelnuts), chilli flakes, Sichuan peppercorns, salt.

B.B. Salt
One pinch delivers funky flavour in a tiny punch. The secret is in a custom blend of fermented black beans and miso, which add complex depth and plenty of umami. Use instead of salt in your stir fries, as a dry rub, or on your chips.

Ingredients: pink Himalayan salt, miso paste (soybeans, rice, salt), fermented black beans (black soybeans, salt).

Spicy Shroom Sambal
You won't get enough of this homage to my aunty's famous Malaysian sambal. A dry spicy relish with a vegan twist, replacing traditional shrimp with shiitake mushrooms. Crunchy and fiery, a little goes a long way.

Ingredients: shiitake mushroom, onions, vegetable oil, wheat flour, garlic powder, chilli flakes, salt, sugar.

Where to shop 📍

During 14th June — 30th August Celestial Peach flavour packs will be available at:

The Making of Chinatown exhibition gift shop
China Exchange, 32a Gerrard St, London W1D 6JA
Free admission, Tuesday to Sunday, 12noon-7pm

 

Pre-order online 📧

Please be patient as I’m a one-woman operation and currently making products in my spare hours! During this launch period I will be sending out every two weeks. Once you’ve placed your pre-order, I will email you a payment invoice.

Introductory offer:
1 item for £5
2 items for £9.50
3 items for £14
10% off total when buying 4+ items

Shipping:
1-2 items £1.75
3-5 items £2.75
6+ items FREE
All items delivered via Royal Mail 2nd Class

 
Clearly list the products and quantities you are interested in:
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Please note we currently only ship to UK addresses